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Organic Chana Whole

Organic | Unpolished | Chemical-Free
104 (₹0.208/g)
M.R.P.: ₹ 110
Inclusive of all taxes
Pack Size : 500g 1kg 2kg

Organic Chana, which is also popularly known as Kala chana, Karuppu Kondakadalai, Chholar Dal, Desi Chana, and Kadale Kaalu in various regions across India. The size of brown whole chana is relatively small compared to other varieties of chickpeas. They are usually about the size of a pea or slightly larger. As the name suggests, brown whole chana has a brownish color. The shade of brown can vary, and some chickpeas may have darker or lighter hues.

With its firm and granny texture, chana does not have a strong or distinctive smell however, the aroma becomes more pronounced when they are cooked.

Organic Chana is majorly produced in Madhya Pradesh, Uttar Pradesh, Maharashtra, Rajasthan, and Karnataka. The timing of kala chana cultivation and harvesting varies across different regions of India. Generally, kala chana is sown during the post-monsoon season, and harvesting occurs a few months later when the crop

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Organic products are often chosen for reasons such as reduced exposure to synthetic chemicals, support for sustainable farming practices, and the belief that organic foods may have higher nutritional content.

Organic food is produced without synthetic pesticides, herbicides, and GMOs, using natural farming methods that prioritize soil health and sustainability. Non-organic (conventional) food may involve the use of synthetic chemicals, genetically modified organisms, and conventional farming practices that may impact soil and environmental health.

Refined products undergo processing to remove impurities and often have a smoother texture and longer shelf life. Unrefined products are less processed, retaining more natural nutrients and flavors

Organic products offer benefits such as reduced exposure to synthetic pesticides, support for sustainable farming practices, potentially higher nutritional content, and avoidance of genetically modified organisms.

You can identify organic products by looking for official organic certification labels on the packaging, such as USDA Organic, EU Organic, or equivalent certifications. These labels indicate that the product has met specific organic farming and processing standards.

Why True Story?

At True Story, we believe that food is the healthiest and the tastiest in its purest form; and it remains in its purest form only when it is grown using organic farming methods. Organic means no chemical fertilizers, no synthetic pesticides, and no GMOs. Food that is grown using organic and natural farming techniques is considered very healthy for one's body since it is free of harmful chemicals. Organic cultivation methods are considered very healthy for the soil as well since they increase the regenerative capacity of the soil.

At True Story - a brand by Gulab Oils, we never compromise on the quality of food that we provide to our customers. We source all the food grains from only 100% certified organic farms from across the country. All our products are certified organic as per NPOP standards.

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