Organic Cold Pressed Virgin Coconut Oil
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Join Now!- CERTIFIED ORGANIC: True Story Organic Cold Pressed Virgin Coconut Oil is crafted from the freshly extracted coconut milk of organically grown coconuts, ensuring unmatched quality and purity. These coconuts are cultivated on NPOP-certified organic farms using natural and regenerative farming practices. Our oil is 100% free from synthetic chemicals, making it the best choice for those seeking authentic certified organic coconut oil.
- CHEMICAL-FREE CULTIVATION AND EXTRACTION: No chemical fertilizers or synthetic pesticides are used in growing the organic coconuts that produce this virgin coconut oil. Instead, we use organic manure, compost, and other natural fertilizers to nourish the soil. The extraction process is also chemical-free, ensuring the oil retains its natural nutrients. If you’re looking for a chemical-free coconut oil, True Story Organics guarantees purity from farm to table.
- COLD-PRESSED: True Story Organic Virgin Coconut Oil is extracted using the traditional cold-pressed technique, also known as kachi ghani. This age-old method ensures that the oil’s nutrients and fresh aroma are preserved. Unlike refined oils, no heat is used during extraction, making it a superior choice for cooking, skincare, and haircare. Experience the benefits of cold-pressed virgin coconut oil that retains its authentic, natural goodness.
- SUPER-PREMIUM QUALITY: True Story, we are committed to delivering the finest quality organic cold-pressed virgin coconut oil. The fresh aroma of our oil is a testament to the premium quality and dedication we bring to every bottle. From organic coconut farming to cold-pressed extraction, every step reflects our goal of providing the best for your health and well-being.
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About True Story
At True Story - a brand by Gulab Oils, we never compromise on the quality of food that we provide to our customers. We source all the food grains from only 100% certified organic farms from across the country. All our products are certified organic as per NPOP standards.
Frequently Asked Questions
Organic Cold Pressed Virgin Coconut Oil is extracted from fresh coconut milk sourced from naturally grown coconuts. The cold-pressed technique, or kachi ghani process, ensures that the oil retains its nutrients, antioxidants, and natural aroma. This oil is free from synthetic chemicals, making it ideal for cooking, skincare, and haircare while offering unparalleled purity and quality.
Yes, cold pressed coconut oil is excellent for hair health. Its natural nutrients and antioxidants nourish the scalp, promote hair growth, and combat dryness and frizz. Since it’s extracted without heat, the oil retains its essential fatty acids, which strengthen hair strands and provide deep conditioning. It’s particularly beneficial for restoring damaged hair and adding shine.
Both virgin coconut oil and cold pressed virgin coconut oil are unrefined, but the extraction process sets them apart. Cold pressed virgin coconut oil is extracted without heat, preserving its full spectrum of nutrients, antioxidants, and natural aroma. Some virgin coconut oils may involve minimal heat in their extraction process, which can slightly alter their nutrient profile.
Organic cold pressed coconut oil is versatile and can be used in multiple ways:
For Cooking: Use it as a healthier alternative to refined oils for sautéing, baking, or as a salad dressing.
For Haircare: Massage onto your scalp and hair for nourishment and shine.
For Skincare: Apply as a natural moisturizer or to soothe dry skin and minor irritations.
For Oral Health: Use it for oil pulling to improve gum health and freshen breath.
Store virgin coconut oil in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed to prevent contamination. In colder climates, the oil may solidify, which is completely normal. Simply warm it gently to restore its liquid form without heating it directly.
Yes, virgin coconut oil is ideal for cooking. It has a high smoke point, making it suitable for frying, sautéing, and baking. Its rich, natural flavor enhances dishes while providing a healthier alternative to refined cooking oils. It’s particularly popular in Indian and Southeast Asian cuisines.
Cold pressed virgin coconut oil has a shelf life of approximately 12-18 months if stored properly. To ensure maximum freshness, keep it in an airtight container and avoid exposing it to high temperatures or moisture.
Yes, cold pressed coconut oil can be consumed directly. It is rich in medium-chain fatty acids (MCFAs) that support energy production, improve digestion, and boost immunity. Start with a small amount (1-2 teaspoons) and incorporate it into your daily diet for optimal benefits.
